Commercial kitchen equipment, bespoke bar stations, and turnkey Horeca solutions.
Imported from Germany, the compact RATIONAL iVario Pro 2-XS features twin 17L pans with ceramic iVarioBoost reaching 200°C in 2.5 minutes. Replaces griddles, bratt pans, and deep fryers while cutting power consumption by 40%.
Crafted in Germany, the RATIONAL iHexagon 6-1/1 with integrated AutoDose autonomous cleaning automatically dispenses detergents in a closed system. Tri-energy speed cooking meets hands-free hygienic washdown for ultimate kitchen efficiency.
Culinary breakthrough from Germany, the standard 3-phase 29.5kW RATIONAL iHexagon 6-1/1 unifies steam, hot air, and microwaves simultaneously. Cooks 30% faster with uncompromised, identical food quality across all 6 cooking levels.
Engineered in Germany, the 80kW gas-powered roll-in RATIONAL iCombi Classic 20-2/1 delivers maximum thermal output for 5-star hotel banquet production. Micro-controlled gas burners optimize flame heat, slashing meal prep durations.
Made in Germany, the maximum-capacity electric 67.9kW roll-in RATIONAL iCombi Classic 20-2/1 accommodates 20 x 2/1 GN or 40 x 1/1 GN pans (300–500 covers). The ultimate heavy-duty thermal solution for grand convention centers.
Crafted in Germany, the 42kW gas-powered roll-in RATIONAL iCombi Classic 20-1/1 equips massive industrial kitchens with 20 x 1/1 GN capacity. Roll-in rack system loads 20 trays in seconds, maintaining precise humidity for rich food flavors.
Imported from Germany, the electric 37.2kW roll-in RATIONAL iCombi Classic 20-1/1 caters 150–300 banquet guests with a 20 x 1/1 GN trolley. Seamless 304 stainless interior and heavy-duty chassis deliver decades of nonstop operation.
Engineered in Germany, the 40kW gas-powered RATIONAL iCombi Classic 10-2/1 provides robust ClimaPlus convective circulation for 150–300 covers. Massive chamber capacity supports hundreds of versatile roasting, steaming, and braising recipes.
Made in Germany, the high-power 3-phase 37.4kW electric RATIONAL iCombi Classic 10-2/1 holds 10 x 2/1 GN pans for 150–300 covers. Delivers massive thermal capacity for banquets while significantly curbing utility and labor costs.
