Industrial-grade refrigeration and freezer systems designed for hotels, restaurants, and central food processing facilities.
Hoshizaki HR-188MA-S(P)G commercial glass-door upright refrigerator (6 glass doors, 1720L) features heated anti-condensation glass and uniform cooling from -2°C to +12°C. Brilliant LED lighting and stainless finishes elevate beverage and salad merchandising in hospitality venues.
Hoshizaki HR-78MC-S(P)-ST commercial upright reach-in refrigerator (2 solid doors, 567L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
Hoshizaki HR-188MA-S(P)LG commercial glass-door upright refrigerator (3 glass doors, 1632L) features heated anti-condensation glass and uniform cooling from -2°C to +12°C. Brilliant LED lighting and stainless finishes elevate beverage and salad merchandising in hospitality venues.
Hoshizaki HR-78MC-S(P)G commercial glass-door upright refrigerator (2 glass doors, 567L) features heated anti-condensation glass and uniform cooling from -2°C to +12°C. Brilliant LED lighting and stainless finishes elevate beverage and salad merchandising in hospitality venues.
Hoshizaki HR-146MC-S commercial upright reach-in refrigerator (4 solid doors, 974L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
Hoshizaki HR-188MC-S(P) commercial upright reach-in refrigerator (6 solid doors, 1656L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
Hoshizaki HR-148MA-S commercial upright reach-in refrigerator (4 solid doors, 1217L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
Hoshizaki HR-188MC-S(P)-ST commercial upright reach-in refrigerator (6 solid doors, 1656L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
Hoshizaki HR-148MA-S-1 commercial upright reach-in refrigerator (2 solid doors, 1243L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
