Industrial-grade refrigeration and freezer systems designed for hotels, restaurants, and central food processing facilities.
Hoshizaki RT-126MA-S(P)G commercial glass-door undercounter refrigerator (1.2m, 231L) features heated glass doors to prevent fogging at -2°C to +12°C. Equipped with LED lighting and a stainless worktop, it delivers striking beverage presentation for upscale bars and venues.
Hoshizaki HRWH77LS4 commercial upright reach-in refrigerator (2 solid doors, 572L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
Hoshizaki RT-126MA-S(P)SG commercial glass-door undercounter refrigerator (1.2m, 231L) features heated glass doors to prevent fogging at -2°C to +12°C. Equipped with LED lighting and a stainless worktop, it delivers striking beverage presentation for upscale bars and venues.
Hoshizaki RFT-126MC-S commercial dual-temperature undercounter unit (1.2m, 211L) combines independent freezer and chiller sections beneath a durable worktop. Rated for high ambient temperatures up to 43°C, it saves valuable floor space in compact commercial layouts.
Hoshizaki RT-126MC-S-3D commercial drawer undercounter refrigerator (1.2m, 3 drawers) features heavy-duty slides accommodating GN pans for rapid access. Maintaining -2°C to +12°C under 43°C ambient heat, its durable stainless worktop optimizes chef prep workflows.
Hoshizaki RFT-127MA-P commercial dual-temperature undercounter unit (1.2m, 261L) combines independent freezer and chiller sections beneath a durable worktop. Rated for high ambient temperatures up to 43°C, it saves valuable floor space in compact commercial layouts.
Hoshizaki RT-126MC-S(P) commercial undercounter refrigerator (1.2m, 234L) provides frost-free fan cooling holding -2°C to +12°C. Featuring a heavy-duty SUS304 stainless worktop, it operates reliably up to 43°C ambient heat for busy bars and professional commercial kitchens.
Hoshizaki HR-188MA-S(P) commercial upright reach-in refrigerator (6 solid doors, 1632L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
Hoshizaki HR-78MC-S(P) commercial upright reach-in refrigerator (2 solid doors, 567L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
