Industrial-grade refrigeration and freezer systems designed for hotels, restaurants, and central food processing facilities.
Hoshizaki HR-148MC-S(P)-ML commercial upright reach-in refrigerator (4 solid doors, 1257L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
Hoshizaki HR-76MC-S commercial upright reach-in refrigerator (2 solid doors, 440L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
Hoshizaki HR-148MC-S(P)-ST commercial upright reach-in refrigerator (4 solid doors, 1250L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
Hoshizaki HR-78MA-S commercial upright reach-in refrigerator (2 solid doors, 546L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
Hoshizaki HR-148MC-S(P)G commercial glass-door upright refrigerator (4 glass doors, 1250L) features heated anti-condensation glass and uniform cooling from -2°C to +12°C. Brilliant LED lighting and stainless finishes elevate beverage and salad merchandising in hospitality venues.
Hoshizaki HR-78MA-S-1 commercial upright reach-in refrigerator (1 solid door, 569L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
Hoshizaki HR-148MC-SLD commercial upright reach-in refrigerator (2 solid doors, 1250L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
Hoshizaki HR-78MA-S(P) commercial upright reach-in refrigerator (2 solid doors, 569L) features frost-free forced-air convection holding -2°C to +12°C. Built with electrophoretic-coated coils and a robust stainless body, it thrives in 43°C ambient climates for foodservice operations.
Hoshizaki HR-148MC-SLG commercial glass-door upright refrigerator (2 glass doors, 1250L) features heated anti-condensation glass and uniform cooling from -2°C to +12°C. Brilliant LED lighting and stainless finishes elevate beverage and salad merchandising in hospitality venues.
