Industrial-grade refrigeration and freezer systems designed for hotels, restaurants, and central food processing facilities.
Hoshizaki RT-156MA-S commercial undercounter refrigerator (1.5m, 318L) provides frost-free fan cooling holding -2°C to +12°C. Featuring a heavy-duty SUS304 stainless worktop, it operates reliably up to 43°C ambient heat for busy bars and professional commercial kitchens.
Hoshizaki RT-158MC-S-3D commercial drawer undercounter refrigerator (1.5m, 3 drawers) features heavy-duty slides accommodating GN pans for rapid access. Maintaining -2°C to +12°C under 43°C ambient heat, its durable stainless worktop optimizes chef prep workflows.
Hoshizaki RT-156MA-S-ML commercial undercounter refrigerator (1.5m, 318L) provides frost-free fan cooling holding -2°C to +12°C. Featuring a heavy-duty SUS304 stainless worktop, it operates reliably up to 43°C ambient heat for busy bars and professional commercial kitchens.
Hoshizaki RT-158MC-S commercial undercounter refrigerator (1.5m, 424L) provides frost-free fan cooling holding -2°C to +12°C. Featuring a heavy-duty SUS304 stainless worktop, it operates reliably up to 43°C ambient heat for busy bars and professional commercial kitchens.
Hoshizaki RFT-128MC-S commercial dual-temperature undercounter unit (1.2m, 280L) combines independent freezer and chiller sections beneath a durable worktop. Rated for high ambient temperatures up to 43°C, it saves valuable floor space in compact commercial layouts.
Hoshizaki RT-126MC-S-ML commercial undercounter refrigerator (1.2m, 237L) provides frost-free fan cooling holding -2°C to +12°C. Featuring a heavy-duty SUS304 stainless worktop, it operates reliably up to 43°C ambient heat for busy bars and professional commercial kitchens.
Hoshizaki RFT-156MC commercial dual-temperature undercounter unit (1.5m, 367L) combines independent freezer and chiller sections beneath a durable worktop. Rated for high ambient temperatures up to 43°C, it saves valuable floor space in compact commercial layouts.
Hoshizaki RT-126MC-SSG commercial glass-door undercounter refrigerator (1.2m, 234L) features heated glass doors to prevent fogging at -2°C to +12°C. Equipped with LED lighting and a stainless worktop, it delivers striking beverage presentation for upscale bars and venues.
Hoshizaki RFT-156MC-S commercial dual-temperature undercounter unit (1.5m, 287L) combines independent freezer and chiller sections beneath a durable worktop. Rated for high ambient temperatures up to 43°C, it saves valuable floor space in compact commercial layouts.
