Commercial kitchen equipment, bespoke bar stations, and turnkey Horeca solutions.
Commercial pizza prep table by Traulsen TS-Series, crafted in the USA with an extra-deep reversible cutting board and raised pan rail. Independent ducted airflow keeps toppings fresh and cold during peak rushes. Built with rugged stainless steel for high-volume pizzerias.
Commercial pizza prep table by Traulsen TS-Series, crafted in the USA with an extra-deep reversible cutting board and raised pan rail. Independent ducted airflow keeps toppings fresh and cold during peak rushes. Built with rugged stainless steel for high-volume pizzerias.
Commercial pizza prep table by Traulsen TS-Series, crafted in the USA with an extra-deep reversible cutting board and raised pan rail. Independent ducted airflow keeps toppings fresh and cold during peak rushes. Built with rugged stainless steel for high-volume pizzerias.
Commercial pizza prep table by Traulsen TS-Series, crafted in the USA with an extra-deep reversible cutting board and raised pan rail. Independent ducted airflow keeps toppings fresh and cold during peak rushes. Built with rugged stainless steel for high-volume pizzerias.
Commercial glycol-cooled prep table by Traulsen, made in the USA using liquid glycol circulation for pinpoint pan temperature control. Features a sanitary composite cutting board and refrigerated lower base. The ultimate temperature-stability solution for high-volume sandwich bars.
Commercial undercounter quick chiller by Traulsen TU048QC, made in the USA for rapid HACCP cooling beneath prep counters. Heavy stainless steel build and high-velocity airflow preserve fresh texture and taste. Ideal for fast prep lines in upscale restaurants.
Commercial reach-in blast chiller by Traulsen, imported from the USA to deliver rapid food chilling compliant with HACCP standards. High-velocity airflow lowers core food temperatures rapidly, preserving cellular texture. A must-have for bakeries and dining venues.
Commercial roll-in blast chiller by Traulsen EPICON, imported from the USA for rapid HACCP food chilling. Accepts full-size pan carts with high-velocity airflow that locks in food moisture and flavor. Essential for high-capacity banquet and hospitality kitchens.
Commercial reach-in blast chiller by Traulsen, imported from the USA to deliver rapid food chilling compliant with HACCP standards. High-velocity airflow lowers core food temperatures rapidly, preserving cellular texture. A must-have for bakeries and dining venues.
