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100% Genuine Full CO/CQ certification
Official Warranty 12–36 months on-site
On-Site Installation Nationwide & site survey

ETL/UL North American Standard Kitchen Hood KVL-UV- Capture Ray™ UV low profile exhaust hood (ETL) Halton

SKU Code KVL-UV
Brand Halton
Condition 100% Brand New in Box
Origin Phần Lan (Finland)

ETL/UL North American Standard Kitchen Smoke Hood KVL-UV- Capture Ray™ UV low profile exhaust hood (ETL) Genuine imported Halton (Finland). Professional design for Horeca industrial kitchen, full CO/CQ certificate, genuine warranty at SaigonHoreca.

Turnkey B2B Services at SaigonHoreca:
  • Commercial kitchen layout survey adhering to one-way HACCP standards.
  • Professional connection for 3-phase power, water supply/drainage & exhaust hoods.
  • In-stock genuine spare parts with 2–4 hour technical dispatch response.

Introduction to ETL/UL North American Standard Kitchen Hood KVL-UV- Capture Ray™ UV low profile exhaust hood (ETL) Halton

KVL-UV-Capture Ray™ UV low profile exhaust hood (ETL) North American ETL/UL North American standard KVL-UV-Capture Ray™ UV low profile exhaust hood (ETL) Halton is a line of high-end industrial kitchen equipment manufactured by the brand Halton (origin in Finland (Finland)), specifically designed to meet the most stringent standards of operational performance, durability and food safety features in restaurant and hotel environments. professional.

Integrated Capture Ray™ Ultraviolet cassette(s) with complete controls and safety features.. Highly efficient Capture Jet TM technology reduces the exhaust airflow volume required.. Heat load design method.. ASTM 1704 validated performance.. Easy access to UV cassettes for maintenance.. Stainless steel Model KSA ‘Multi cyclone’ high-efficiency grease filters – UL and NSF classified.. T.A.B.™ (testing and balancing) ports, which allow accurate and balancing effective commissioning.. UL listed Control Panel for UV operation.. Stainless steel welded construction.. Standard LED light fixtures.. Optional LED dimming is available for Capture Jet hoods. Dimming is controlled by a knob on the switch panel or through Halton HMI Touch Screen.. Stainless steel welded design.. RECOMMENDED COMBINATIONS The technologies and features integrated into the KVL-UV hood can be combined with the following technologies or products to further improve Energy Efficiency, Safety, Indoor Environment Quality (IEQ), or Emission Control levels.. Further, increase the energy savings and improve the working conditions of the staff Go for M.A.R.V.E.L. energy-saving technology for kitchens ventilation. Establish your kitchen wherever you chose and increase once more the energy savings Go for PolluStop pollution control unit.. Get peace of mind by making no compromise on fire safety Go for the factory pre-installed FSS Fire Suppression System. Optimize the ductwork cleaning costs and further improve your safety Go for…

Features & Outstanding Features

  • Standard industrial structure: Machined from high-quality stainless steel, anti-corrosion, easy to clean after each shift.
  • Stable performance: Optimized heat flow and precise operating mechanism, minimizing energy loss and ensuring absolute safety for operators.
  • Ergonomic design: Control buttons, handles and trays are scientifically arranged, convenient to operate in busy kitchen spaces.

Detailed Technical Specifications

Brand Halton
Model KVL-UV
Origin Finland

Practical Application

Equipment KVL-UV-Capture Ray™ UV low profile exhaust hood (ETL) Halton Standard Kitchen Smoke Extraction Equipment is the ideal solution for professional culinary business models:

  • Kitchen systems for fine-dining restaurants, hotels, high-end resorts.
  • Communal kitchens, wedding conference centers and large-scale canteens large.
  • Chain of F&B stores, cafes, bars and professional pastry kitchens.

Sales & Service Policy At SaigonHoreca

SaigonHoreca is a design consulting and distribution partner for genuine Halton industrial kitchen equipment in Vietnam:

  • Genuine commitment: Provide full certificate of origin (CO) and certificate of quality (CQ) from the manufacturer.
  • Complete consulting: Field survey, advice on equipment layout according to HACCP standard one-way kitchen principles.
  • Professional warranty: Team of highly skilled engineers, genuine replacement parts always ready, 24/7 on-site technical support.

Customers need technical advice or receive preferential project quotes:

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