Introduction to KCV Industrial Kitchen Ventilated Ceiling – Ventilated ceiling for dishwashing areas (CE) Halton
KCV Industrial Kitchen Ventilated Ceiling – Ventilated ceiling for dishwashing areas (CE) Halton is a line of high-end industrial kitchen equipment manufactured by the brand Halton (origin in Finland (Finland)), specifically designed to meet the most stringent standards of operational performance, durability and food safety features in professional restaurant and hotel environments.
The dishwashing areas are often considered as the last wheel of the coach. And yet, if some provisions are not taken, the working conditions inside can easily become a nightmare and hygiene of the kitchenware supposed to be clean can also be compromised.. Dishwashing areas are characterized by huge heat and humidity loads, not only coming from the washing equipment but also from the kitchenware that comes out and continues to cool down and dry where they are stored. Germs and bacteria coming from guests’ plates and trays as well as detergent constitute additional pollutants. Noise of the equipment should also be taken into account.. On KCV ventilated ceilings, the Capture Jet™ technology becomes an option. The rest of the design is similar to KCJ ventilated ceilings. Combined with KCP passive ceilings, KCV constitutes the best possible solution ensuring the full safety and good working conditions inside dishwashing areas.. Significant energy savings. Capture Jet™ technology as an option for a better vapor capture and containment.. Drastic reduction of the exhaust airflow rates with the optional M.A.R.V.E.L. energy savings technology.. Improved safety and maintenance savings. KSA cyclonic aerosol separators complying 95% efficient on 10 microns particles or larger.. Limits the dust deposits which, together with heat sand vapor, favors bacteria development inside the ductwork. Lowers the ductwork cleaning costs.. Other features and benefits. Turnkey projects: Dimensioning and…
Features & Outstanding Features
- Standard industrial structure: Machined from high-quality stainless steel, anti-corrosion, easy to clean after each shift.
- Stable performance: Optimized heat flow and precise operating mechanism, minimizing energy loss and ensuring absolute safety for operators.
- Ergonomic design: Control buttons, handles and trays are scientifically arranged, convenient to operate in busy kitchen spaces.
Detailed Technical Specifications
| Brand | Halton |
|---|---|
| Model | KCV |
| Origin | Finland |
Practical Application
Equipment KCV Industrial Kitchen Ventilated Ceiling – Ventilated ceiling for dishwashing areas (CE) Halton is the ideal solution for professional culinary business models:
- Kitchen systems for fine-dining restaurants, hotels, high-end resorts.
- Communal kitchens, wedding conference centers and large-scale canteens.
- F&B chain stores, cafes cafe, bar and professional bakery.
Sales & Service Policy At SaigonHoreca
SaigonHoreca is a design consulting and distribution partner for genuine Halton industrial kitchen equipment in Vietnam:
- Genuine commitment: Provide full certificate of origin (CO) and certificate of quality (CQ) from the manufacturer.
- Complete consulting: Field survey, advice on equipment layout according to HACCP standard one-way kitchen principles.
- Professional warranty: Team of highly skilled engineers, genuine replacement parts always ready, 24/7 on-site technical support.
Customers need technical advice or receive preferential project quotes:
