Introduction of Direct Injection Multi-Function Steambox – Steambox Master SERG101W Mixed oven with washing Giorik
Two-level steam regulation. The choice of two levels of steam allows you to obtain the perfect degree of hydration in the cooking chamber for all types of cooking, from meat to vegetables to bakery products.
Features & Outstanding Features
- absolutely perfect for the operator.
- Ergonomic design: Details of control buttons, handles and trays are scientifically arranged, convenient to operate in busy kitchen spaces.
Detailed Technical Specifications
| Brand | Giorik |
|---|---|
| Model | SERG101W |
| Origin | Italy (Italy) |
| Heat source / Energy quantity | gas |
| Capacity | 10 GN 1/1 |
| Heat source | Gas |
| Spec notes | The specific kW/size spec sheet for the 101 W gas plate could not be fetched in this crawl — the page only shows a general description; additional fetch is needed if exact data is needed. |
Practical Application
Equipment Direct Injection Multi-Function Steam Oven – Steambox Master SERG101W Mixed oven with washing Giorik is the ideal solution for professional culinary business models:
- Kitchen systems for fine-dining restaurants, hotels, high-end resorts.
- Communal kitchens, wedding conference centers and large-scale canteens.
- Store chains F&B, cafe, bar and professional bakery.
Sales & Service Policy At SaigonHoreca
SaigonHoreca is a partner in consulting on the design and distribution of genuine Giorik industrial kitchen equipment in Vietnam:
- Genuine commitment: Provide full certificate of origin (CO) and certificate of quality (CQ) from the manufacturer.
- Complete consulting: Field survey, advice on equipment layout according to HACCP standard one-way kitchen principles.
- Professional warranty: Team of highly skilled engineers, genuine replacement parts always ready, 24/7 on-site technical support.
Customers need technical advice or receive preferential project quotes:
