Introducing Direct Injection Multi-Function Steam Oven – Movair NMTE10_R Mixed forno with touch control – Door hinges right side Giorik
Direct Injection Multi-Function Steam Oven – Movair NMTE10_R Mixed forno with touch control – Door hinges right side Giorik is a line of high-end industrial kitchen equipment manufactured by the brand Giorik (made in Italy), specifically designed to meet the most stringent standards of operating performance, durability and food safety features in professional restaurant and hotel environments. karma.
This is a combi-oven designed for professional catering environments, featuring capacity for 10 GN 1/1-60×40 gastronorm trays. The unit incorporates direct injection steam generation for instantaneous steam production and includes a 7-inch touch screen interface with pre-loaded recipe software. Operation modes include manual, cookbook-based, and OneTouch settings. Optional accessories include single and multi-point core temperature probes.
Features & Outstanding Features
- Operating energy source: Uses electric system, heats up quickly and saves fuel consumption.
- Standard industrial structure: Machined from high-quality stainless steel, anti-corrosion, easy to clean after each shift.
- Stable performance: Optimized heat flow and precise operating mechanism, minimizing energy loss and ensuring safety absolutely perfect for the operator.
- Ergonomic design: Details of control buttons, handles and trays are scientifically arranged, convenient to operate in busy kitchen spaces.
Detailed Technical Specifications
| Brand | Giorik |
|---|---|
| Model | NMTE10_R |
| Origin | Italy (Italy) |
| Heat source / Energy amount | electricity |
| Capacity | 10 GN 1/1 (60×40) |
| Cooking chamber capacity | 12 kW |
| Total electrical capacity | 12.6 kW |
| Dimensions (WxDxH) | 907 x 752 x 1023 mm |
| Weight | 100 kg |
Practical Application
Equipment Direct Injection Multi-Function Steam Oven – Movair NMTE10_R Mixed forno with touch control – Door hinges right side Giorik is the ideal solution for professional culinary business models:
- Kitchen systems for fine-dining restaurants, hotels, high-end resorts.
- Communal kitchens, wedding conference centers and large-scale canteens large.
- Chain of F&B stores, cafes, bars and professional pastry kitchens.
Sales & Service Policy At SaigonHoreca
SaigonHoreca is a partner in consulting on the design and distribution of genuine Giorik industrial kitchen equipment in Vietnam:
- Genuine commitment: Provide full certificate of origin (CO) and certificate of quality (CQ) from the manufacturer.
- Complete consulting: Field survey, advice on equipment layout according to HACCP standard one-way kitchen principles.
- Professional warranty: Team of highly skilled engineers, genuine replacement parts always ready, 24/7 on-site technical support.
Customers need technical advice or receive preferential project quotes:
