Introduction to the CCW-M – Control cabinet Halton
CCW-M – Control cabinet Halton is a line of high-end industrial kitchen equipment manufactured by the brand Halton (origin in Finland (Finland)), specifically designed to meet the most stringent standards of operational performance, durability and food safety features in professional restaurant and hotel environments.
Halton CCW-M water wash control cabinets are used to control the washing cycle of Halton water wash hoods KW3, KWH and KWT. One CCW-M control cabinet manages up to 16 hoods. Designed and manufactured according to USPHS guidelines
Features & Outstanding Features
- Standard industrial structure: Machined from high-quality stainless steel, anti-corrosion, easy to clean after each shift.
- Stable performance: Optimized heat flow and precise operating mechanism, minimizing energy loss and ensuring absolute safety for the operator.
- Ergonomic design: Details of control buttons, handles and storage trays scientifically arranged, convenient to operate in a busy kitchen space.
Detailed Technical Specifications
| Brand | Halton |
|---|---|
| Model | CCW-M |
| Origin | Finland |
| Product options | Stainless steel EN 1.4404 | Electrical and water connections lefthand side |
| Connections to ship systems | Water supply: | Temperature recommendation 45-55 ºC Pressure minimum 1 bar Hardness < 8dH | Power supply: | 1.5 kW @ 230 V / 50 Hz / 60 Hz |
Practical Application
Equipment CCW-M – Control cabinet Halton is the ideal solution for professional culinary business models:
- Kitchen systems for fine-dining restaurants, hotels, high-end resorts.
- Communal kitchens, wedding conference centers and large-scale canteens.
- Chain of F&B stores, cafes, bars and professional pastry kitchens.
Sales & Service Policy At SaigonHoreca
SaigonHoreca is a design consulting and distribution partner for genuine Halton industrial kitchen equipment in Vietnam:
- Genuine commitment: Provide full certificate of origin (CO) and certificate of quality (CQ) from the manufacturer.
- Complete consulting: Field survey, advice on equipment layout according to HACCP standard one-way kitchen principles.
- Professional warranty: Team of highly skilled engineers, genuine replacement parts always ready, 24/7 on-site technical support.
Customers need technical advice or receive preferential project quotes:
