In the context of the rapidly growing culinary and food service industry, investing in industrial kitchen equipment for a canteen kitchen is not only a smart choice but also a key factor for long-term success. Modern industrial kitchen equipment offers...
Read more- Industrial Kitchen Equipment, Kitchen Equipment by Business Model
Hoshizaki Ice Maker: A reputable brand with high quality
- January 29, 2024
In the current food and beverage industry, ice makers play a crucial role in ensuring a clean and pure ice supply for businesses, ranging from restaurants, hotels, bars to other commercial establishments. Among many well-known brands, Hoshizaki ice makers stand out with their global influence and commitment to providing top-quality products.
This article will take you deeper into the world of Hoshizaki ice makers, focusing on the features and advantages that this brand offers. From advanced technology to innovative design, we will explore how Hoshizaki ice makers not only meet the basic demand for ice cubes but also provide a high-quality ice experience, meeting the users’ expectations.
With a perfect combination of quality, performance, and durability, Hoshizaki ice makers are considered a commitment to customer satisfaction and the success of businesses. Let’s join Saigon Horeca in reviewing the outstanding features and reasons that make Hoshizaki ice makers the top choice in today’s ice maker market.
In this article
What Is an Ice Maker?
Ice cubes are a common ingredient in everyday life, used in various fields such as beverage preparation, food processing, food preservation, etc. An ice maker is a device that quickly and conveniently produces ice cubes to meet the needs of every household. Ice makers are also essential equipment in the food and beverage industry, playing a crucial role in creating clean and pure ice cubes. Here are some highlighted points about ice makers:
Time and Cost Savings
- Ice makers help businesses save time compared to purchasing ice cubes from external sources.
- The cost of producing ice on-site is often lower than buying pre-produced ice.
Ensuring Food Safety and Hygiene
- On-site ice production ensures cleanliness and food safety.
- Businesses can control the ice production process and ensure that the ice cubes meet necessary hygiene standards.
Wide Range of Applications
- Ice makers are widely used in restaurants, bars, hotels, grocery stores, and beverage manufacturing businesses.
- Ice cubes are not only a primary ingredient for cooling beverages but also have various other applications.
Variety in Size and Ice Types
- Ice makers provide flexibility with various sizes and types of ice, catering to diverse user needs.
- Different ice types, from rectangular cubes to nugget ice, can be chosen based on the intended application.
High Performance and Stability
- Industrial ice makers often have high performance, meeting large demands for ice cubes in a short amount of time.
- The stability of the ice maker ensures an efficient and continuous ice production process.
An ice maker is not only a useful device for businesses but also plays a crucial role in ensuring the quality and safety of the final product – clean, pure ice cubes suitable for various user needs.
Classification of Hoshizaki Ice Makers
The industrial ice maker market is evolving with diversity in capacity and scale to meet the varied needs of businesses in the food and beverage industry. Ice makers can be classified based on various criteria, including size, ice type, intended use, and capacity. When selecting an industrial ice maker, careful consideration of capacity, ice quality, and special features will help businesses choose the most suitable product for their needs and business conditions.
- Hoshizaki ice makers prioritize absolute hygiene.
- Optimal design ensures the production of perfect, evenly sized ice cubes that melt slowly.
- Ideal for high-end beverage preparation such as cocktails, preserving the flavor and aesthetics of the drink.
Cube Ice Maker IM-100A – Hoshizaki
Specifications Sheet
Product Series | IM |
---|---|
Model Name | IM-100A |
Net Weight (kg) | 76 |
Gross Weight Packed (kg) | 86 |
Electric Connection Load (kW) | 0.68 |
Electric Connection | 1/220-240V/50Hz |
Outside Dimensions W x D x H (mm) | 660 x 570 x 1200 |
Refrigerant | R404A |
Production Capacity (kg/24h) | 88/73 |
Product Configuration | Self Contained |
Ice Type | L Cube – standard |
Cube Ice Maker IM-220AA – Hoshizaki
Specifications Sheet
Product Series | IM |
---|---|
Model Name | IM-220AA |
Net Weight (kg) | 69 |
Gross Weight Packed (kg) | 76 |
Electric Connection Load (kW) | 0.95 |
Electric Connection | 1/220-240V/50Hz |
Outside Dimensions W x D x H (mm) | 560 x 639 x 775 |
Refrigerant | R404A |
Production Capacity (kg/24h) | 220>175 |
Ice Type | L Cube – standard |
Product Configuration | Modular |
- ICE BINS ARE NOT INCLUDED **
The Cube Ice Maker IM-220AA – Hoshizaki produces square ice cubes with a special size of 48 x 58 x 103 mm, perfect for bartenders and high-end bars.
Each ice-making cycle uses fresh water, resulting in pure, transparent, slow-melting ice that is ideal for cocktail making.
The shape of the ice cubes enhances the full experience of the cocktail while cooling the drink without compromising its quality.
Cube Ice Maker IM-30CA – Hoshizaki
Specifications Sheet
Product Series | IM |
---|---|
Model Name | IM-30CA |
Net Weight (kg) | 39 |
Gross Weight Packed (kg) | 49 |
Electric Connection Load (kW) | 0.25 |
Electric Connection | 1/220-240V/50Hz |
Outside Dimensions W x D x H (mm) | 398 x 510 x 695 |
Refrigerant | R134a |
Production Capacity (kg/24h) | 30 |
Product Configuration | Self Contained |
Ice Type | L Cube – standard |
Cube Ice Maker IM-45CA – Hoshizaki
Specifications Sheet
Product Series | IM |
---|---|
Model Name | IM-45CA |
Net Weight (kg) | 52 |
Gross Weight Packed (kg) | 65 |
Electric Connection Load (kW) | 0.31 |
Electric Connection | 1/220-240V/50Hz |
Outside Dimensions W x D x H (mm) | 660 x 570 x 695 |
Refrigerant | R134a |
Production Capacity (kg/24h) | 41/38 |
Storage bin capacity (kg) | 15 |
Product Configuration | Self Contained |
Ice Type | L Cube – standard |
Unique closed-loop ice system automatically uses fresh water for each ice making cycle, ensuring consistent quality pure ice.
Magnetic water pump: Prevents leaks in the closed-loop system, maximizing protection against contamination.
Smart electronic controller: Optimizes the ice making process, ensuring uniform ice cubes and energy savings. Easy-to-clean air filter extends equipment life and reduces maintenance costs.
Benefits of Using Industrial Ice Makers
For businesses, the demand for ice cubes is increasing, requiring a stable and high-quality supply. Industrial ice makers are an optimal solution to help businesses meet the demand for large quantities of high-quality ice while saving costs.
Industrial ice makers have high capacity, capable of producing a large amount of ice in a short time, meeting the ice needs of large-scale businesses such as restaurants, hotels, bars, entertainment venues, etc.
Ensuring the quality of ice in terms of purity and food safety: Designed with an advanced water filtration system, it eliminates impurities and bacteria, ensuring high purity and food safety of the ice cubes.
Compared to importing ice from external suppliers, using industrial ice makers helps businesses save up to 40% in costs.
Industrial ice makers have large ice storage bins, allowing the produced ice to be stored in the machine without the need for separate storage equipment, optimizing space and capacity for other devices.
Industrial ice makers are often designed with modern and attractive styles, suitable for various spaces.
Choosing an Industrial Ice Maker
When choosing an industrial ice maker, consider the following factors:
- Capacity: The capacity of the ice maker should match the business’s usage needs.
- Size: The size of the ice maker should be suitable for the installation space.
- Cost: The cost of the ice maker depends on the brand, capacity, and features.
- Brand: Choose ice makers from reputable brands with extensive experience in ice maker manufacturing.
These are the benefits of using industrial ice makers. Hopefully, this information will assist you in selecting an industrial ice maker that suits your business needs.
Principle of Operation of Industrial Ice Makers
Industrial ice makers are devices that use a refrigeration system to produce large quantities of ice, meeting the needs of businesses, restaurants, hotels, etc. The principle of operation of industrial ice makers is as follows:
Stage 1: Cooling the Water
- The compressor compresses cold air from the evaporator at low pressure to high pressure.
- The high-pressure cold air passes through the condenser, where the cold air releases heat into the environment and changes to a liquid state.
- The liquid is then passed through a high-pressure container along with a pressure reduction system to the evaporator.
Stage 2: Ice Formation
- The low-pressure liquid passes through the evaporator, where it absorbs heat from the water and changes to a gaseous state.
- The water is cooled and freezes into ice cubes.
This process occurs continuously, creating a closed-loop cycle. Thanks to this process, water is cooled and forms ice cubes.
Main Components of Industrial Ice Makers
An industrial ice maker is a device that uses a refrigeration system to produce ice cubes. The construction of an ice maker is divided into two main parts: the main device and auxiliary devices.
Main Components of the Ice Maker
- Compressor: The compressor is the largest component, responsible for compressing cold air at high pressure and pushing this air through the evaporator.
- Condenser: The condenser serves as a heat exchange and releases heat into the water.
- Expansion System: The expansion system is the refrigeration system that helps produce ice cubes.
- Evaporator System: The evaporator system functions to evaporate and dissipate heat.
Auxiliary Components of the Ice Maker
- Electronic Circuit Board: This part helps users operate the entire ice maker, and its connection with other components ensures smooth machine operation.
- Oil Separator: The oil separator separates oil from the hot refrigerant leaving the ice maker and returns the oil to the machine’s compressor.
- High-Pressure Container: This container holds liquid refrigerant at high pressure, ensuring the refrigeration system operates well by providing sufficient refrigerant.
- Liquid Separator: Separates liquid and vapor refrigerant.
- Heat Exchanger: Exchanges heat from the evaporator to the heat recovery process.
Operation of the Ice Maker
An ice maker operates based on the principle of the refrigeration system. The ice maker’s operation process is as follows:
- Compressor: The compressor compresses cold air from the evaporator at low pressure to high pressure.
- Condenser: High-pressure cold air passes through the condenser, where the cold air releases heat into the environment and changes to a liquid state.
- Expansion System: The expansion system reduces the pressure of the liquid refrigerant to low pressure.
- Evaporator System: The low-pressure liquid passes through the evaporator, where it absorbs heat from the water and changes to a gaseous state.
This process occurs continuously, creating a closed-loop cycle. Thanks to this process, water is cooled and forms ice cubes.
Note When Using an Ice Maker
To ensure the efficient and durable operation of an ice maker, consider the following issues:
- Use Clean Water: The water used to make ice cubes should be clean, free from impurities, and bacteria to ensure the quality of the ice cubes.
- Regularly Clean the Machine: Regularly clean the machine to remove dirt and debris, helping the machine operate efficiently and prolong its lifespan.
- Regularly Check and Maintain the Machine: Regularly check and maintain the machine to detect and promptly resolve any issues, ensuring the machine operates safely and stably.
Popular Types of Commercial Ice Makers Today
Currently, there are various types of ice makers on the market with different capacities, ice shapes, and costs. However, they can be broadly categorized into two main types: tube ice makers and square or crescent ice makers.
Tube Ice Makers
Tube ice makers are industrial ice makers with large capacities, typically ranging from 3 tons/24h and above. The output of these machines is cylindrical ice with various sizes, suitable for the diverse needs of different customer groups.
Advantages of Tube Ice Makers:
- Fast ice production, providing high productivity to meet the demands of businesses, restaurants, hotels, etc.
- Low ice production costs, helping businesses save on expenses.
Disadvantages of Tube Ice Makers:
- High machine costs, requiring significant initial investment.
- Requires more labor for operation and packaging of ice.
- Needs a water treatment system to ensure water quality for ice production.
- Operates with noise.
Square or Crescent Ice Makers
Square or crescent ice makers are a type of ice machine with smaller capacities, typically below 2 tons/24h. These machines operate fully automatically, requiring no manual labor.
Advantages of Square or Crescent Ice Makers:
- Lower machine costs compared to tube ice makers.
- Easy to operate and use.
- Equipped with water filtration and disinfection systems, ensuring ice quality.
- Compact machine size and lightweight.
- Operates quietly, with minimal noise.
Disadvantages of Square or Crescent Ice Makers:
- Lower machine capacity, not suitable for large-scale ice supply businesses.
- Quality differences between machines produced in Italy, Japan, and those produced in China.
Depending on your usage needs and financial capabilities, you can choose the type of ice maker that suits you. If you need to produce a large quantity of ice for commercial purposes, such as supplying to businesses, restaurants, or hotels, you should consider a tube ice maker. If you only need to produce a small amount of ice for internal use, a square or crescent ice maker may be more suitable.
Saigon Horeca – A reputable, high-quality ice maker distributor
Saigon Horeca’s ice makers stand out with many advantages that enhance efficiency and quality in the food and beverage industry. Saigon Horeca focuses on providing technologically advanced and durable products, helping businesses confidently meet their ice needs in an industrial environment.
The diversity in the design of Saigon Horeca’s ice makers is a strength, ranging from models suitable for small cafes to high-capacity machines serving large restaurants and hotels. This optimizes the space and productivity of businesses.
Apart from performance, Saigon Horeca also emphasizes the aspects of hygiene and food safety. Advanced technology helps control the quality of ice, ensuring cleanliness and purity. The machine operates quietly, minimizing noise during operation. The compressor is imported as a whole from leading technology countries such as Japan and Italy.
For Saigon Horeca, post-sales support and warranty policies meet all needs and ensure customer satisfaction. This highlights the brand and positions Saigon Horeca as a reliable partner in the field of industrial ice makers.
If you have a need for a commercial ice maker, contact us for the most optimal and effective advice.
Monday - Friday
from 8h00 to 18h00
40 Street No. 6, Melosa Garden, Phu Huu District, HCMC
Contact anytime
Looking to elevate your grilled dishes with a Salamander Grill? With its ability to grill quickly and evenly while giving your dishes an appealing golden finish, a Salamander Grill will impress your customers at first sight. Let Saigon Horeca help...
Read more