Industrial undercounter freezer for businesses: Features, benefits, and optimization tips

Industrial undercounter freezer for businesses: Features, benefits, and optimization tips

The undercounter freezer is an efficient and indispensable solution in the food industry, especially in restaurants, hotels, and industrial kitchens. With the ability to provide temperatures ranging from -18°C to 0°C, the freezer not only ensures food safety but also preserves its quality and freshness. The freezer surface serves not only as a place for the freezing process but also as an important space for food preparation and processing.

For the food industry today, using undercounter freezers not only optimizes the cooling process but also enhances the efficiency and productivity of food production and service units. This article, in collaboration with Saigon Horeca, provides an overview of undercounter freezers, from their outstanding features to their wide-ranging applications in the culinary industry. Let’s delve into the details to better understand the importance and benefits that this equipment brings to food businesses.

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Understanding what an industrial undercounter freezer is

The two main functions of an industrial undercounter freezer

An industrial undercounter freezer is a specialized device used in the food industry for freezing and preserving food products during production. An industrial undercounter freezer has two basic functions:

Food preservation function

The industrial undercounter freezer has the capability to freeze and preserve food at temperatures ranging from -18°C to 0°C. With this wide temperature range, the freezer can preserve various types of food, including:

  • Fresh seafood: shrimp, crab, fish, squid, etc.
  • Fresh meat: chicken, pork, beef, lamb, goat, buffalo, etc.
  • Vegetables, roots, and fruits: corn, sweet potatoes, potatoes, etc.
  • Prepared or processed foods
  • Dairy products, cakes, soft drinks, etc.

Using an undercounter freezer ensures that food remains fresh and flavorful without any alteration in taste due to its ability to freeze quickly and conveniently adjust temperature.

Function as a preparation table, and serving table

An advantage of an industrial undercounter freezer is that its surface can be used for food preparation, processing, chopping, and serving. The tabletop is specially designed with a thickness of 50 mm, made of stainless steel, and can withstand strong force. Combining the use of an undercounter freezer with a preparation table helps maximize kitchen space and equipment purchasing costs.

Further explanation of the food preservation function

  • Fast freezing capability: Industrial undercounter freezers can freeze food quickly, helping to preserve flavor and nutrients to the maximum extent.
  • Convenient temperature adjustment: Industrial undercounter freezers can flexibly adjust temperature, ensuring suitability for different types of food and usage needs.

In addition to these two main functions, industrial undercounter freezers also have some other functions such as:

  • Industrial undercounter freezers can help minimize the risk of food contamination due to their ability to preserve food at low temperatures.
  • They save time and effort in the food preparation and processing process.
  • Modern and elegant design, adding a professional touch to kitchen spaces.

Advantages of Industrial Undercounter Freezers

Industrial undercounter freezers come with numerous outstanding features that provide benefits and convenience to users. The remarkable advantages of this equipment include:

1. High Capacity – Optimal Freezing Efficiency An industrial undercounter freezer is not just an ordinary refrigeration device but also a powerful assistant in the food industry. Designed with various remarkable features, industrial undercounter freezers offer impressive benefits to users, especially in food preparation and processing stages. Below are the key highlights that make industrial undercounter freezers an indispensable companion in modern culinary kitchens:

2. Rapid Cooling and Energy Saving Unique to industrial undercounter freezers is their ability to rapidly cool, maintaining the freshness of food. Moreover, their energy-saving nature ensures efficient refrigeration while minimizing electricity consumption.

3. Smart Control System Equipped with a smart control system, the device ensures precise control over temperature, humidity, and freezing time. This not only optimizes performance but also ensures food safety.

4. Flexible Temperature Adjustment With the ability to adjust temperatures from -18°C to 0°C, undercounter freezers can preserve each type of food according to specific requirements, ensuring safety and quality for all food products.

5. Convenient and Durable Design Smart design with compartments and shelves facilitates easy organization and retrieval of food items. The use of stainless steel 304 material provides high durability while ensuring easy cleaning and safe food storage.

6. Food Display Support Glass door undercounter freezers enhance food and beverage display, enhancing the aesthetics of kitchen spaces. The freezer surface can also be used for mixing and displaying, attracting customer attention.

7. Space Saving With a horizontal design, industrial undercounter freezers not only facilitate easy storage and retrieval of food items but also maximize space, supporting food processing directly on the countertop.

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Disadvantages of Industrial Undercounter Freezers

Industrial undercounter freezers are essential equipment in industrial kitchens, restaurants, hotels, etc. However, like other refrigeration devices, industrial undercounter freezers also have certain disadvantages, including:

Complex Structure

Industrial undercounter freezers have a complex structure with various components, including evaporators, condensers, fans, control systems, etc. This complexity can make repairing and replacing faulty parts more difficult and costly.

Noise

Industrial undercounter freezers operate continuously, which can generate noise. This noise can potentially impact the surrounding environment, especially in small, enclosed spaces.

Some Considerations When Using Industrial Undercounter Freezers

To mitigate the above disadvantages when using industrial undercounter freezers, consider the following:

  • Purchase undercounter freezers from reputable brands with good warranty policies.
  • Regularly inspect and maintain the undercounter freezer to detect and address issues early.
  • Place the undercounter freezer in a well-ventilated area, away from high heat sources and direct sunlight.
  • Use the undercounter freezer properly, avoiding overloading it with food items, which can strain the equipment.

With these considerations in mind, you can minimize the disadvantages of industrial undercounter freezers and use the equipment effectively and durably.

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Classification of Industrial Undercounter Freezers

Typically, undercounter freezers can be classified in various ways such as by origin, brand, size, number of doors, etc. However, the most common classification method, according to the material of the door, which Saigon Horeca will introduce to you below:

Glass Door Industrial Undercounter Freezers

Industrial undercounter freezers with glass doors are often used in open-style industrial kitchens due to their high aesthetic appeal. When using glass-door undercounter freezers, staff can easily observe and retrieve drinks and food items.

Currently, there are many types of glass-door undercounter freezers available on the market, ranging from single-door, double-door, to triple-door models with various sizes and designs for customers to choose from.

Stainless Steel Door Industrial Undercounter Freezers

Industrial undercounter freezers with stainless steel doors are more common and widely used in enclosed kitchen areas in restaurants and hotels. Stainless steel door undercounter freezers have advantages in terms of preservation, maintaining stable temperatures, and higher durability.

Stainless steel is resistant to rust and scratches, making it suitable for long-term use. It is also easier to clean, saving time significantly. Due to their enclosed nature, the freezer surface is often utilized as a chopping or serving area, saving space and optimizing functionality.

Top Popular Brands of Industrial Undercounter Freezers Today

Berjaya Stainless Steel Industrial Undercounter Freezers

Berjaya Stainless Steel Industrial Undercounter Freezers originate from Malaysia and are highly favored for their good quality, diverse designs, and affordable prices.

Currently, Berjaya undercounter freezers come in various sizes and models for customers to choose from, ranging from small sizes of 1m2, 1m5 to medium and large sizes like 1m8, 2m1, 2m4. Berjaya undercounter freezers are designed with either glass or stainless steel doors and come in options of single-door, double-door, or triple-door models, depending on the practical needs of the customers.

Outstanding Advantages of Berjaya Stainless Steel Industrial Undercounter Freezers:

  • Berjaya undercounter freezers are made of high-quality stainless steel material, which is rust-resistant, highly durable, and easy to clean.
  • The freezer surface is robustly designed with a thickness of up to 50mm, capable of withstanding high force and can be used as a chopping or serving table conveniently.
  • The integrated LED temperature display on the surface accurately shows the temperature, allowing users to monitor and adjust it according to the types of food being preserved.
  • The automatic fan and air blowing system ensures even temperature distribution within the freezer, leading to efficient cooling and food quality assurance.
  • The freezer is equipped with supporting legs for easy mobility when needed.
  • Berjaya undercounter freezers use environmentally friendly and safe refrigerants.

Technical specifications of Berjaya Double-Door Undercounter Freezers:

Hoshizaki Industrial Undercounter Freezers

Hoshizaki undercounter freezers are renowned for their excellent quality, modern designs, and strict manufacturing standards. These Hoshizaki undercounter freezer products are currently distributed and popular in over 60 countries worldwide.

Advantages of Japanese Hoshizaki Industrial Undercounter Freezers

  • Advanced cold air circulation technology using fans in Hoshizaki Japanese undercounter freezers ensures even distribution and circulation of cold air, ensuring efficient operation of the machine.
  • High-capacity compressors in Hoshizaki Japanese undercounter freezers enable rapid cooling, thus shortening freezing time and preserving the best flavor for food.
  • Premium stainless steel material on the exterior, coupled with optimized insulating materials inside, ensures safety, user-friendliness, and environmental friendliness.
  • Modern design that fits well in various kitchen spaces.

Panasonic Japanese Industrial Undercounter Freezers

Panasonic undercounter freezers originating from Japan are popular industrial freezer equipment known for their simple, convenient, and user-friendly designs.

Outstanding advantages of Panasonic industrial undercounter freezers:

  • Simple, modern design, with easy-to-adjust functions for convenient use.
  • Indirect cooling technology combined with a high-capacity compressor in Panasonic undercounter freezers helps maintain stable temperatures, optimizing food preservation.
  • Wide temperature range from 18°C to -15°C is suitable for freezing various types of meat, fish, seafood, fruits, and vegetables.
  • Panasonic undercounter freezers feature an automatic defrosting system, preventing frost buildup and the need for regular defrosting, saving time and effort for users.
  • Insulated handles, and automatic opening and closing doors for convenience and safety.
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Turbo Air Industrial Undercounter Freezers

Turbo Air brand industrial undercounter freezers are a well-known South Korean brand widely used in industrial kitchens, restaurant kitchens, and hotels.

Advantages of Turbo Air industrial undercounter freezers:

  • Advanced cold air circulation technology using fans ensures even temperature distribution and stability. No frost buildup during usage.
  • Wide temperature range from 21°C to -12°C helps preserve food freshness.
  • Turbo Air industrial undercounter freezers are equipped with a 3/4(HP) high-capacity air compressor, using R404a refrigerant, ensuring fast and efficient cooling while saving electricity.
  • Stainless steel material ensures easy cleaning and safety.
  • The 50mm thick surface can withstand high pressure, making it suitable for use as a cutting table, preparation table, or serving table.
  • Modern electronic temperature control panel makes it easy to adjust the temperature according to different types of food.
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Fujimak Industrial Undercounter Freezers

Fujimak undercounter freezers are also a brand originating from Japan. The product has outstanding advantages such as superior energy-saving capabilities, using advanced sensor technology to handle temperatures accurately up to 99%, thus making it highly favored.

Key features of Fujimak industrial undercounter freezers:

  • Rapid cooling helps optimize electricity savings, quickly and deeply freezing food to preserve its flavor.
  • Using advanced sensor technology to handle temperatures accurately, combined with a thermal insulation layer.
  • High-quality stainless steel material that is rust-resistant, durable, and easy to clean.
  • Wide temperature range from 23°C to -15°C, suitable for freezing various types of food and easy to adjust.

Characteristics of Industrial Undercounter Freezers

Industrial undercounter freezers are designed horizontally with swinging doors. The structural characteristics of the equipment are as follows:

  • The undercounter freezer is made of high-grade 304 stainless steel. This material is highly polished, resistant to dirt buildup, aesthetically pleasing, and adds value to the product.
  • It features a three-layer design with two layers of stainless steel on the outside and a layer of polyurethane insulation in the middle. This characteristic provides better thermal insulation, ensuring efficient food preservation.
  • The back of the undercounter freezer is made of galvanized steel, providing insulation and reducing the overall weight of the freezer.
  • Inside the storage compartment, shelves are arranged to hold food items. The food trays can be easily removed. The design of the grooves on both sides of the doors allows users to adjust the shelf spacing as desired. With integrated LED lights, arranging food items becomes more convenient.
  • Integrated heating resistors under the rubber gasket prevent water from condensing, increasing the durability and firmness of the gasket to prevent heat loss during use.
  • The industrial undercounter freezer is equipped with an external temperature control panel. Temperature information is displayed clearly, allowing users to easily monitor and adjust as needed.
  • The table legs are equipped with wheels for easier mobility.
  • The table surface can withstand a large force of up to 380kg due to its 4.5cm thickness and the PU insulation layer in the middle. This characteristic allows the industrial undercounter freezer to be used for food preparation and serving during cooking without worrying about damage.
  • The motorized part includes the evaporator, refrigeration system, and air compressor, ensuring efficient operation of the undercounter freezer.
  • Air circulation and fan system: Undercounter freezers are typically equipped with a fan and air circulation system.

6 Considerations When Purchasing an Industrial Undercounter Freezer

When choosing to buy an industrial undercounter freezer, there are several important considerations to take into account:

  • Space and Size: Firstly, you need to consider the space and dimensions where the undercounter freezer will be placed to ensure that its size fits the space and meets your work requirements. It’s essential to measure the space beforehand before deciding to purchase an undercounter freezer.
  • Capacity and Power: The capacity and power of the undercounter freezer are crucial factors to meet your needs. The capacity of the freezer must be large enough to accommodate the quantity of products needing freezing, while the machine’s power must be strong enough to freeze quickly and evenly.
  • Freezing Temperature: Check the freezing temperature range of the undercounter freezer to ensure it meets the requirements of the products you intend to freeze. The freezing temperature must meet the demands of your industry, such as frozen foods, pharmaceuticals, or chemicals.
  • Material and Insulation: The material and insulation of the undercounter freezer are essential factors to ensure good heat retention and durability. Choose a freezer made of high-quality materials with excellent insulation to minimize heat loss and ensure product durability.
  • Energy Efficiency: Pay attention to the energy-saving features of the undercounter freezer, including efficient cooling systems, energy management systems, etc., to minimize operating costs and environmental impact.
  • Fan and Air Circulation System: The fan and air circulation system play a crucial role in the freezing process. Ensure that the undercounter freezer has a good fan and air circulation system to ensure even distribution.

Principles of Using Industrial Undercounter Freezers

To fully utilize the functionality of an industrial undercounter freezer, users need to adhere to the following principles:

  • Check the cooling capacity and tightness of the freezer to ensure stable operation.
  • It’s advisable to clean the food before placing it in the freezer. This helps to limit the growth of bacteria that can affect food quality.
  • Classify raw and processed foods separately for storage. This enhances the efficiency and quality of the food.
  • It’s recommended to arrange the food evenly to allow cold air to circulate throughout the space. Avoid overloading as it can cause food to spoil.
  • To ensure food quality, pay attention to the temperature of the freezer. Adjust the temperature according to the quantity and type of food being stored.
  • Regularly clean the storage compartments to ensure the proper functioning of the equipment. Wipe down the surfaces after each use to prevent the proliferation of harmful bacteria.
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Where to Buy Industrial Undercounter Freezers from Reputable and Authorized Sources at Competitive Prices?

Industrial undercounter freezers are widely available on the market, but it’s crucial to purchase them from reputable distributors to ensure product quality. Saigon Horeca is a trustworthy destination for customers to consider, offering several advantages:

  • All equipment is imported directly from major brands worldwide, such as Hoshizaki, Berjaya, Fujimak, ensuring authenticity and quality.
  • The prices of industrial undercounter freezers at Saigon Horeca are competitive, meeting the needs of customers.
  • The experienced staff provide attentive advice to help customers choose the most suitable equipment.
  • Any issues encountered during equipment usage are promptly addressed and resolved.
  • Customers benefit from warranty policies provided by Saigon Horeca.
+84 901 304 365

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contact@saigonhoreca.com

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